Kaziranga–Karbi Anglong Tea Growers Empowered Through Handmade Tea Training to Boost Sustainable Livelihoods
In a significant step toward strengthening sustainable agriculture and preserving Assam’s rich tea heritage, tea growers from the Kaziranga–Karbi Anglong Landscape (KKL) have successfully completed hands-on training in handmade tea processing. Organised by leading biodiversity conservation organisation Aaranyak, the initiative took place in the Diring River Basin and focused on empowering small-scale growers from Sivoram…